Archive for May 2019

Lettuce Salad with Rhubarb Slices

Ingredients: Mix of Lettuce heads, Rhubarb thinly sliced, chives w/flowers Preparation: Wash and dry lettuce, slice rhubarb thinly, chop chives  and use flowers to garnish salad. Dressing of your favorite oil and vinegar. Health benefits of rhubarb: Rhubarb is packed with dietary fiber, protein, vitamin C, vitamin K, B complex vitamins, calcium, potassium, manganese, and…

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Lettuce Salad with Seared Scallions

Lettuce and scallion salad

Ingredients: 2 Heads Lettuce, 1 bunch scallions, sweet balsamic vinegar Cooking: Wash lettuce leaves, tear leaves gently into a bowl. Chop off half the greens of the scallions and reserve to chop small into salad or for something else. Saute the scallions heads (you left some green on when you cut it) with oil and…

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